PREMIUM ENGINEERING MADE AFFORDABLE
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CHARCOAL OVENS
BETTER THAN THE BEST

EXPLORE BESTA BENEFITS

FUNCTION
  • Uniform heat yield across the coals results in optimal cooking chamber temperature distribution and produces exceptionally consistent finished product
  • Controlled bottom air intake provides class-leading air flow adjustability and allows for multiple cooking processes and culinary applications
  • Highly efficient low temperature cooking (‘low and slow”) with reduced charcoal use due to long-lasting heat transfer assured by advanced grates design
RELIABILITY
  • Interior fire wall structure protects ovens from housing burn-through and extends equipment life up to 12 years
  • Heavy duty grate design effectively slows down burn-through effects and significantly increases time interval between oven repairs or replacement
  • Proprietary spark arrestor in standard and assures long-term safe operation of equipment throughout the entire lifecycle
INFRASTRUCTURE
  • Available model range includes (4) ovens of various size and capacities, with product output from 55 lbs. per hour to 245 lbs. per hour
  • Cooking chamber is made of premium heat resistant black steel or stainless steel depending on operator preferences
  • Integrated dry spark arrestor system does not require any additional kitchen footprint
  • All models available as stand alone, with optional stands, or as part of optional multi-unit Cooking Stations
CONVENIENCE
  • Sturdy and convenient door design ensures everyday ease of use, reduces cleaning and service time
  • Efficiently adjustable bottom air intake simplifies switching between peak production and slow dayparts
  • Ash drawer is equipped with a cover and can be easily removed and conveniently emptied
  • Proprietary spark arrestor nozzle design significantly reduces cleaning and maintenance time
PREMIUM ENGINEERING MADE AFFORDABLE

BUILDING BESTA ADVANTAGE

We design and build our charcoal ovens to most effectively satisfy customer needs while delivering maximum value for the distribution channel partners

Our 15 year history of success is based on principles of continuous improvement of product design and user experience to exceed the growing market expectations

To ensure superior reliability, we utilize only premium materials and never waver from attention to details in both design and production quality

We always aim to offer highly reliable and affordable equipment that delivers value-adding and beneficial differentiation versus competition

CONTINUOUS FOCUS ON CUSTOMER EXPERIENCE AND VALUE

BESTA COUNTERTOP CHARCOAL OVENS

BESTA M38
  • ‐ Countertop charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 40 seat capacity restaurant
  • ‐ Product output: 55 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 13-18 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 24.25” x 14.5”
  • ‐ Footprint: 28”W x 22”D
  • ‐ Installation height: 42.5” (with spark arrestor)
  • ‐ Net weight: 365 lbs.
  • ‐ Shipping weight: 386 lbs.
Specifications
BESTA M25
  • ‐ Countertop charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 70 seat capacity restaurant
  • ‐ Product output: 132 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 22-26.5 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 21.5” x 19”
  • ‐ Footprint: 31”W x 25.5”D
  • ‐ Installation height: 44” (with spark arrestor)
  • ‐ Net weight: 514 lbs.
  • ‐ Shipping weight: 562 lbs.
Specifications
BESTA M45
  • ‐ Countertop charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 100 seat capacity restaurant
  • ‐ Product output: 199 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 26.5-35.5 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 33” x 19”
  • ‐ Footprint: 42.5”W x 25.5”D
  • ‐ Installation height: 44” (with spark arrestor)
  • ‐ Net weight: 695 lbs.
  • ‐ Shipping weight: 743 lbs.
Specifications
BESTA M50
  • ‐ Countertop charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 150 seat capacity restaurant
  • ‐ Product output: 245 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 35-44 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 33” x 29”
  • ‐ Footprint: 42.5”W x 36”D
  • ‐ Installation height: 44” (with spark arrestor)
  • ‐ Net weight: 831 lbs.
  • ‐ Shipping weight: 880 lbs.
Specifications

BESTA STAND-ALONE CHARCOAL OVENS

BESTA M25 ST
  • ‐ Stand-alone charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 70 seat capacity restaurant
  • ‐ Product output: 132 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 22-26.5 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 21.5” x 19”
  • ‐ Footprint: 31”W x 25.5”D
  • ‐ Installation height: 62” (with stand & spark arrestor)
  • ‐ Net weight: 580 lbs.
  • ‐ Shipping weight: 633 lbs.
Specifications
BESTA M45 ST
  • ‐ Stand-alone charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 100 seat capacity restaurant
  • ‐ Product output: 199 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 26.5-35.5 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 33” x 19”
  • ‐ Footprint: 42.5”W x 25.5”D
  • ‐ Installation height: 62” (with stand & spark arrestor)
  • ‐ Net weight: 772 lbs.
  • ‐ Shipping weight: 825 lbs.
Specifications
BESTA M50 ST
  • ‐ Stand-alone charcoal oven
  • ‐ 3-in-1 application: oven, grill and smoker
  • ‐ 30% faster than open BBQ grill
  • ‐ 40% less charcoal usage than open BBQ grill
  • ‐ Recommended for up to 150 seat capacity restaurant
  • ‐ Product output: 245 lb./hr
  • ‐ Fire-up Time: 30 min average
  • ‐ Max work temperature: 670 F
  • ‐ Charcoal load: 35-44 lbs.
  • ‐ Charcoal Load duration: 8 hrs
  • ‐ Grate size: 33” x 29”
  • ‐ Footprint: 42.5”W x 36”D
  • ‐ Installation height: 62” (with stand & spark arrestor)
  • ‐ Net weight: 924 lbs.
  • ‐ Shipping weight: 977 lbs.
Specifications
BESTA WORK ENVIRONMENT
WITH BESTA COOKING STATIONS

Creates more productive work conditions with pollution and heat control for multiple solud fuel units

BESTA FIRE SAFETY
WITH BESTA SPARK ARRESTOR

Effectively controls sparks, flame, soot, smoke, and other effluents
Reduces smoke temperature down to 130°F

LEARN MORE ABOUT POLLUTION CONTROL

BESTA COOKING STATIONS AVAILABLE UPON REQUEST

EXAMPLES OF MULTI-APPLIANCE CONFIGURATIONS

BESTA Multi-Appliance Cooking Stations are designed to provide operator with with designated safety environment when multiple solid fuel appliances are utilized. The Stations are equipped with overhead integrated hood with pre-installed hydro filter spark arrestor for fire safety and pollution control.
STATION # BCS 2

Example: BESTA stand-alone charcoal oven and smoker

STATION # BCS 3

Example: Charcoal grill, smoker and BESTA stand-alone charcoal oven

STATION # BCS 3

Example: Double charcoal grill and BESTA stand-alone charcoal oven

Per request BESTA Stations can be equipped with built-in ventless hoods by other manufacturers